Sunday, June 28, 2009

Pinoy Foods: Skinless Longanisa, Rellenong Bangus and desserts

In case you are cramming for a pinoy foods and sweets in Singapore.
Posting for a fellow pinoy, contact details below.

Home made skinless pork longanisa - $16/kg - (28 pieces)

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Rellenong Bangus - $10/per piece

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Puto Cheese - $30/box (5 dozen)

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Cassava Cake - $18/tray (322 x 260 mm)

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Lumpiang Shanghai - $8/half kilo

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Place your order one day in advanced.

For orders and information contact Joey O.
Mobile: 91817730
Email: skinless_longanisa@yahoo.com
http://www.skinless-longganisa.webs.com/

2 comments:

  1. hmmm.. expensive, but i hope its really worth the price...

    ReplyDelete
  2. hmmm.. expensive, but i hope its really worth the price...

    ReplyDelete